Wednesday, June 27, 2007

Recipe for delicious

Spinach and Tomato Pizza

1 Pillsbury Pizza Crust Dough
1 Bag Baby Spinach
3 Diced Roma Tomatoes
1/2 Cup Parmesan Cheese
1 Container Feta Cheese (preferably Mediterranean Flavor)
1 Tbsp Olive Oil

Unroll crust dough on a greased cookie sheet.
Drizzle Olive Oil over unrolled crust dough and use fingers to spread.
Sprinkle on Parmesan Cheese.
Follow Pillsbury instructions for baking. Pre-bake dough for first amount of time, remove.
Spread all Spinach and all Tomatoes over half-baked crust.
Sprinkle Feta over Spinach and Tomatoes.
I usually will sprinkle more Parmesan and Black Pepper now and put in oven as per directions.

Its so easy and soooo good! Enjoy!

1 comment:

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